Rhubarb Pie! Home baked treat of the day at BallyCairn House B & B in Northern Ireland.
Apr 13, 2024
1 min read
In recent days, the rhubarb crowns have burst into life in the vegetable garden at BallyCairn House. Thriving on a sunny, fertile site, formerly the compost heap, their large, umbrella leaves look stunning against the backdrop of Scawt summit on the Antrim Hills. Such a joy to harvest an armful of ruby red stalks to chop and stew a few minutes later in BallyCairn kitchen and bake a tasty pie for our guests staying here this weekend to enjoy. Dee has the most important role, ‘taste tester’ and has given today’s pie her seal of approval.
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